Mint (Podina) – Seeds produce aromatic, green leaves with a cooling flavor widely used in teas, chutneys, and garnishes. They thrive in partial to full sunlight, grow well in pots or garden beds, and prefer moist, well-drained soil. An easy-to-grow herb ideal for kitchen gardens.

Highlights:

• Fresh Flavor: Infuses drinks, salads, and dishes with a cool, aromatic taste—an essential kitchen herb.
• Versatile Use: Ideal for mint tea, dessert garnishes, or adding flavor to savory dishes.
• Easy to Grow: Thrives in various conditions, making it suitable for both novice and experienced gardeners.
• Fast Germination: Sprouts quickly for an early harvest of fresh mint.

Care Instructions:

• Fertilization:

  • When seedlings are established, apply a balanced fertilizer (NPK 20-20-20) every 2 to 3 weeks to promote healthy growth.
  • Adjust fertilizer based on plant needs as necessary.

• Pest Control:

  • For severe pest infestations, mix 1 teaspoon of neem oil in 1 liter of water and apply every 3 days during the morning or evening. For preventative measures, apply neem oil every 7 to 10 days.
    

• Watering:

  • Water regularly to keep the soil evenly moist, especially during dry spells.

Additional Information:

• Other Names: Mint, Peppermint, پودینہ, Pudina.
• Care Tips ⚠️: Wear gloves and a mask while handling fertilizers or neem oil.

Plant your Mint seeds today and enjoy the delightful, fresh flavors of home-grown mint in your culinary creations!